GROUP MENUS

Presto’s group menus must be ordered in advance, valid until 31.12.2019.

Groups are requested to order a menu two (2) business days before their reservation.

RECOMMENDED APERITIFS

Gancia Prosecco Extra Dry 45€ (75cl)
Vigneti del Fol D.O.C.G. Valdobbiadene Prosecco Superiore82€ (75cl)
Aperol Spritz- cocktail12€

ANTIPASTO PICCOLO 3,90€ / one snack

Available for 20 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

  • Veal Roast & Tuna Sauce
  • Coppa Ham & Figs
  • Beef Tartar ”Carne Cruda”
  • Cured Salmon & Dill
  • Prawn Crostino
  • Gorgonzola & Crispy Bread
  • Marinated Olives
  • Mascarpone Mousse & Roasted White Chocolate
  • Macarons

WINES

Elementi Trebbiano, organic, vegan, biodynamic39€ / 75 cl
Assoluto  Montepulciano, organic, vegan, biodynamic39€ / 75 cl
Terra Venetica Valpolicella Ripasso Organic, organic, biodynamic55€ / 75 cl
Bisci Verdicchio di Matelica Riserva, uncertified organic63€ / 75 cl

MENU AUNTETICO 39,00 €/ person

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

Coppa di Parma Ham with Pecorino & Glazed Figs


Ligurian Style Seafood Stew


Tiramisú alla Presto

MENU ORIGINALE 45,00 €/ person

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

Cured Salmon with Fennel & Taggiasca Olives


Guinea Fowl with Panchetta & Soft Polenta


Almond Cake with Amaretto & Cherries

MENU TRADIZIONALE  54,00 €/ person

(without risotto primi course 48,00 €)

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

Selection of Antipasti


Risotto with Black Truffles


Fillet of Lamb with Sauce Barolo & Celeriac


Caramelized Apples with Pistachio & Salted Fudge Ice Cream

FRESCA BUFFET 37,00 €/ person

Available for 25 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

Salad of Pecorino & Celeriac

Romaine Salad with Caesar Dressing

Roasted Antipasti Vegetables

Prawn Crostini

Air Dried Ham & Cantaloupe Melon

Selection of Italian Cheeses & Fig Compote

Homemade bread with tapenade


Tiramisu

CALOROSO BUFFET 47,00 €/ person

Available for 25 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

Bufala mozzarella & Salsa Romesco

Crispy Salad with Gorgonzola & Endive

Fresh Prawns with Swordfish & Tomato

Castelvetrano Olives From Sicily

Veal Roast with Tuna Sauce

Selection of Italian Salami

Homemade bread with tapenade


Whole Roasted Fillet of Beef with Parmesan Potato & Barolo Wine Sauce


Hazelnut & Chocolate Mousse with Almond Cake & Raspberries


Please advise of any special dietary considerations when ordering.

Prices are inclusive of VAT.

We reserve the right to alter prices.