Group menus

Presto’s group menus must be ordered in advance, valid until 31.12.2019.

Groups are requested to order a menu two (2) business days before their reservation.

Recommended Apertif’s

Sior Sandro Prosecco Extra Dry 55€ (75cl)

Vigneti del Fol D.O.C.G. Valdobbiadene Prosecco Superiore 82€ (75cl)

Aperol Spritz- cocktail 12€

 

ANTIPASTO PICCOLO, 3,90€/one snack

Available for 20 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

 

  • Veal Roast & Tuna Sauce
  • Coppa Ham & Figs
  • Beef Tartar ”Carne Cruda”
  • Cured Salmon & Dill
  • Prawn Crostino
  • Gorgonzola & Crispy Bread
  • Marinated Olives
  • Mascarpone Mousse & Roasted White Chocolate
  • Macarons

 

Wines

Elementi Trebbiano, organic, vegan, biodynamic 44€ / 75 cl

Assoluto  Montepulciano, organic, vegan, biodynamic 44€ / 75 cl

 

Terra Venetica Valpolicella Ripasso Organic, organic, biodynamic 55€ / 75 cl

Bisci Verdicchio di Matelica Riserva, uncertified organic  63€ / 75 cl

 

 

Menu Auntetico 39,00 €/ person

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

 

Coppa di Parma Ham with Pecorino & Glazed Figs

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Ligurian Style Seafood Stew

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Tiramisú alla Presto

 

 

Menu Originale 45,00 €/ person

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

 

Cured Salmon with Fennel & Taggiasca Olives

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Guinea Fowl with Panchetta & Soft Polenta

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Almond Cake with Amaretto & Cherries

 

 

 

Menu Tradizionale 54,00 €/ person

(without risotto primi course 48,00 €)

Available for 12 guests or more. Groups are requested to order a menu two (2) business days before their reservation.

 

Selection of Antipasti

***

Risotto with Black Truffles

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Fillet of Lamb with Sauce Barolo & Celeriac

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Caramelized Apples with Pistachio & Salted Fudge Ice Cream

 

FRESCA BUFFET 37,00€ / person

Available for 25 guests or more.Groups are requested to order a menu two (2) business days before their reservation.

 

Salad of Pecorino & Celeriac

Romaine Salad with Caesar Dressing

Roasted Antipasti Vegetables

Prawn Crostini

Air Dried Ham & Cantaloupe Melon

Selection of Italian Cheeses & Fig Compote

Homemade bread with tapenade

***

Tiramisu

 

CALOROSO BUFFET 47,00€ / person

Available for 25 guests or more.Groups are requested to order a menu two (2) business days before their reservation.

 

Bufala mozzarella & Salsa Romesco

Crispy Salad with Gorgonzola & Endive

Fresh Prawns with Swordfish & Tomato

Castelvetrano Olives From Sicily

Veal Roast with Tuna Sauce

Selection of Italian Salami

Homemade bread with tapenade

***

Whole Roasted Fillet of Beef with Parmesan Potato & Barolo Wine Sauce

***

Hazelnut & Chocolate Mousse with Almond Cake & Raspberries

 

 

Please advise of any special dietary considerations when ordering.

Prices are inclusive of VAT.

We reserve the right to alter prices.